The Main Street Bread Baking Company was born in October 2000 in the historic district of Grapevine, where owners Fabien Goury and Yasmine Bohsali found a welcoming spirit in the culturally rich downtown area. Loyal customers and friends kept Main Street Bakery busy and allowed Chef Fabien to expand the menu and thus, the concept for Chez Fabien was born: Fine dining concept with French inspired cuisine.
Executive Chef Fabien explored different regions in France for inspiration for our current menu. He wanted everyone to enjoy French cuisine his way: simple and delicious amongst friends and family.
Enjoy a glass of wine or unique cocktail in historic downtown Grapevine. Our French-inspired dishes will set the mood for a perfect night with your significant other or with friends and family. Chez Fabien is adjacent to Main Street Bakery.
The Main Street Bakery is fast/casual counter service with limited seating, while Chez Fabien is fine dining for foodies who want to explore French inspired cuisines.
Rich in history and culture, Grapevine is a top destination for tourists and local day trippers that would like to experience a small-town atmosphere. Though you won’t find many vineyards in Grapevine, when the city was founded in the 1840s, wild mustang grapes were abundant in the area, but the wine made from them was sour. Nevertheless, those wild vines lent the town its name.
Grapevine is located only 30 minutes west of Dallas and 10 minutes from Dallas-Fort Worth airport. Let me show you how to spend a perfect day in historic Grapevine.
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